Bachelor in Hotel Management

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Bachelor in Hotel Management

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What comes to mind when you think of a fun and exciting job? If you’re seeking Hotel Management, you’ve come to the perfect place. You can now enrol in Kerala’s premier hotel management school. ‘ Diploma and degree programmes that are tailored to help students enter into the intriguing world of hospitality.

Recognitions
KARE is recognized and approved by major organizations related to education and the
Government. The Institution is also associated with major educational societies and
Government bodies.

Multiple Job Titles.
Food and Beverage Service, Food and Beverage Production, Front Office, Housekeeping, Spa and Gym, Sales & Marketing, Accommodation, Stores & Purchasing, Materials Department, Finance, Auditing, Engineering, Human Resources, and many other departments make up the hospitality business.

Job Opportunities after Hotel Management Course.

  • Star Hotels and Restaurants
  • Club management
  • Hospital Administration and Catering
  • Airline Catering and Cabin Services
  • Airports
  • Hospitality Sectors
  • Event Management Sectors
  • Cruise Ships
  • Hotel & Catering Institutes

Five-star Hotels require trained staff for the following Departments:

  • Food and Beverage (Production)
  • Food and beverage (Service)
  • Sales & Marketing
  • Computer Application
  • Financial Management
  • Engineering
  • Public Relations
  • Stores and Purchasing
  • HACCP
  • Front Office Management
  • Housekeeping Management

BHM (Bachelor of Hotel Management)

Eligibility: Plus Two
Duration:  3 Years
The certificate is awarded by the University of Technology

Syllabus
First Year
Paper 1 – General English & Communication
Paper 2 – Front office & Customer Care
Paper 3 – Hotel Housekeeping
Paper 4 – Food & Beverage (Service)
Paper 5 – Food & Beverage (Production)

Second Year
Paper 6 – Food Safety & Quality
Paper 7 – Advanced Food Production Operations
Paper 8 – Advanced Food & Beverage Operations
Paper 9 – Computer Applications
Paper 10 – Finance Management

Third Year
Paper 11 – Food Science & HACCP
Paper 12 – Materials Management
Paper 13 – Accommodation Operations
Paper 14 – Marketing Management
Paper 15 – Human Resource Management

Highlights

  • Soft Skill Development (SSD)
  • Corporate Grooming
  • General Business Awareness
  • Placement Orientation Programme Training & Placement Assistance

How to apply:

Students who intend to get admission to KARE Campus have to be well aware of the
course initially. Please get the application from the office and submit the same filling to
the office along with all the copies of eligibility certificates and recent passport size
photographs. When the verification of your application is completed you will
provisionally be enrolled and the admission fee may be remitted to the accounts department
immediately to confirm your admission. You may collect the admission number and
batch details from the office on the same day. HELPLINE: 9072624444, 8129755499

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